Cookbook & Recipe Cards
Cookbook & Recipe Cards by Publications International Ltd. is a 144-page collection published by Publications International in 2009. This cookbook presents a variety of recipes that highlight the versatility of Philadelphia cream cheese, offering readers a chance to enjoy and share delightful dishes with friends and family.
Inside, readers will find 48 recipes accompanied by matching recipe cards, featuring quick and easy options such as cheesecakes that can be prepared in just three steps. The book includes simple dessert ideas that require no baking, alongside satisfying weeknight meals like burgers and meatloaf enhanced with cream cheese. Additionally, it provides innovative dips and appetizers, making it a useful resource for entertaining. This edition is presented in English and is designed to cater to various cooking occasions.
Official synopsis Publisher
Philadelphia Cream Cheese Cookbook & Recipe Cards offers a great way to enjoy Philadelphia recipes and share them with your friends, too. This Philadelphia cookbook contains 48 recipes—with matching recipe cards—featuring the versatility of cream cheese.
Find quick and easy cheesecakes that are ready in just 3 steps, or classic family favorites that are sure to impress a crowd. Looking for simple dessert ideas that don’t require an oven? Philly makes it easy with parfaits, tarts, truffles, and lots of other no-bake delights. Need a weeknight meal that satisfies without a fuss? Dishes like burgers, spaghetti, and meatloaf are made more savory and delicious with cream cheese.
Philly even makes entertaining easy with innovative dips, appetizers, and small bites that complete any menu. Philadelphia Recipes to Share offers recipes, tips, and meal ideas that are perfect for all occasions.
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