36 Bottles of Wine Less Is More with 3 Recommended Wines per Month Plus Seasonal Recipe Pairings
36 Bottles of Wine Less Is More with 3 Recommended Wines per Month Plus Seasonal Recipe Pairings by Paul Zitarelli is a practical guide published by Blue Star Press on September 18, 2018. This 208-page book is written in English and aims to simplify the often overwhelming process of selecting wines by offering a curated list of 36 bottles, featuring three recommendations each month, including a red, a white, and an additional variety.
Readers will discover a friendly and humorous approach to wine selection, as Zitarelli explains the qualities that make each bottle worth trying. The book also includes 30 recipes that pair seasonal meals with the recommended wines, enhancing the overall experience of enjoying wine and food together. Covering topics such as cooking, beverages, and wine, this guide serves as a resource for both novice and seasoned wine enthusiasts looking to explore new flavors without the need for extensive knowledge.
Official synopsis Publisher
Too much wine? Not last night, but at the wine store where it’s bewildering to choose something good. In this friendly guide, a wine expert curates a shortlist of 36 bottles to try (3 varieties per month–a red, a white, plus something else like a sparkling or rose) and explains in an accessible, humorous style what and who makes each worth drinking. In addition, 30 recipes for monthly meals connect seasonal food to wine, composing beautiful sensory experiences. This book proves you don’t need an encyclopedia when a handpicked selection delivers a world of wine.
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